“It's astonishing when people first arrive and are apprehensive about getting down in the dirt, but once lunchtime rolls around and we rinse off all the onions, potatoes, salad greens, and tomatoes and cook a delicious meal, you can sense the transformation and appreciation once they realize the importance of nourishing themselves with fresh food and knowing where it comes from.”
                                                                                                                                                 -Robin Saunders, Volunteer

Volunteer Opportunities
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Noonday Farm welcomes individuals, groups or organizations  to come and work on the farm.  For more information, please contact  [email protected]. 

​Customized Workshops

​In addition to programmed workshops throughout the year, Noonday Farm works with schools, organizations and other groups to tailor specific workshops.  Previous  topics have included the basics of organic farming, alternative energy, nutrition, easy and affordable natural cooking alternatives, sustainable building and ecology. We are happy to work with you to create an effective program. Please contact us to discuss the development of a customized workshop.  

Since 2012, Noonday Farm has worked with high school students from the Winchendon School and other area schools and Colleges on innovative experiential programs.   In the fall season, students come daily to participate in harvesting, clean-up, canning, food storage and cooking. Students offer over 1000 volunteer hours! Thank you for the incredible energy and enthusiasm.

 

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Internships
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Interns are welcomed to Noonday Farm to participate fully in the life and work and have the opportunity to develop skills in areas such as nutrition, farm to table cooking, organic and biodynamic farming, Spacial Dynamics®, alternative energy, sustainable engineering and sustainable community based development.  Please contact us  at:  [email protected].